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The look in the eyes of new Ganjier students says it all, a mix of astonishment, reverence, and joy. They come from all over the world: Germany, Thailand, the U.K., and from all over the United States, from Southern California to Maine. They come from places where cannabis is still heavily criminalized, where consumers must still navigate the illicit market with little to no choice in what cultivars or cannabis products they can access. They are all ages, from all walks of life. And yet, they have something in common: their love and respect for the cannabis plant. And as they make the pilgrimage to Humboldt County, California, many taking multiple planes, buses, and rental cars to reach the towering redwoods, they know they are coming to a very special place. They are arriving in the premiere cannabis cultivation region of the country, and likely the world: The Emerald Triangle.

The Ganjier is a cannabis sommelier certification program that brings students from across the globe to both be educated and become a part of a community that sees the immense potential of the cannabis industry.

As a proud member of the Ganjier Council, I have been present for many of these arrivals. Weary from the trip, yet full of excitement, these Ganjier students take the time and effort to wind their way north because they want to experience cannabis in the context of authenticity and legacy. They know that becoming a “sommelier” for cannabis means that they must connect with the source, and traveling to Humboldt County gives them the opportunity to do just that.

Part of the in-person training for the Ganjier program involves visiting a local farm. There is an array of sungrown legacy farmers in this region, and just like visiting the famous wine regions of …

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Author: Amanda Reiman / High Times

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