High Times has 1516 articles published.
You may have mastered the art of growing pot but how about growing psilocybin mushrooms? Welcome to Psilocybin: An Easy Guide to Growing and Experiencing the Potential of Magic Mushrooms explores how to grow mushrooms and trip with the best setting and intentions. Written by Seth Warner, this book provides the basics for delving into… Keep Reading
Legal cannabis businesses exist today only because longtime advocates and cultivators have paved the way for progress. Co-founded by longtime cultivators Dennis Hunter and Ned Fussell under the CannaCraft company umbrella, Farmer and the Felon has two primary missions: First, to preserve cannabis history and collaborate with legacy cultivators who have spent decades growing the… Keep Reading
Navigating through all of the new rap artists emerging out of NYC can be tough. Finding someone who is fresh, interesting, and likes to get stoned might even be a mission. Lucky for me, I stumbled upon Cleotrapa. Cleo being from Staten Island, which happens to be my hometown, made the assignment even more intriguing.… Keep Reading
Political activist, icon, and poet John Sinclair, 82, passed away of congestive heart failure Tuesday morning. Sinclair would have otherwise appeared at Ann Arbor Hash Bash in Michigan this Saturday to show support for pot reform. Sinclair advocated to legalize pot as early as 1965, joining his mentors like Allen Ginsberg and Ed Sanders. Beyond… Keep Reading
Brian Chambers takes dealing seriously. From humble beginnings flipping packs, to amassing one of the most impressive modern art collections in the world, Chambers has gone from a successful stoner to one of the driving forces in visionary art in under two decades. His latest effort, the Chambers Project, is an 8,000 square foot gallery… Keep Reading
In 2023, an artist and his patron set out on a seemingly impossible task: illustrate the vast history of cannabis in a single art piece. Inspired by the Tapisserie de Bayeux—an ancient chronological tapestry depicting a two-year invasion of England by the Normans—Stefan van Swieten commissioned his friend Mossy Giant to create a piece for… Keep Reading
For Alessandro Zecca and Danielle Duran-Zecca, a husband-and-wife team of culinary dynamos, the concept of romance language takes on many forms. It’s in their signature cuisine, “Mexitalian,” which merges Zecca’s Italian heritage with Danielle’s upbringing in Los Angeles as the child of Guadalajaran immigrants. It’s in their buzzy new LA restaurant, Amiga Amore, which serves… Keep Reading
Comedian Stavros Halkias is ready to chill the fuck out. After blazing through the comedy scene over the past year—self-producing his debut comedy special, Live At The Lodge Room, and recently dropping his first Netflix special, Fat Rascal, just over a year later—the New York-based comedian hailing from Baltimore is ready to finally rest for… Keep Reading
It feels like it’s only been a week since I wrote the last one of these, but March has already come and gone and I haven’t stopped moving long enough to catch my breath. From art shows to weed bros, this month was packed to the gills with fun events (I have a problem overbooking)… Keep Reading
Should restaurant patrons who smell like weed be denied service at a restaurant? That’s the question South Africans are asking after one of the country’s top rappers was denied service along with two friends. South African rapper Emtee was denied service, along with two fellow rappers, from a branch of Mike’s Kitchen in Johannesburg, South… Keep Reading
